§ 37-594. Caterer license.  


Latest version.
  • A.  1.  A caterer license may be issued to any person for the purpose of sale, delivery or distribution of alcoholic beverages incidental to the sale or distribution of food on a premises not licensed by the ABLE Commission.  For purposes of this section, “incidental to the sale or distribution of food” means food sales constituting at least thirty-five percent (35%) of the caterer’s total combined annual sales.  A caterer license shall not be issued to a person whose main purpose is the sale of alcoholic beverages or low-point beer.

    2.  A caterer license may only be issued to those persons that prepare, sell and distribute food for consumption either on a licensed or unlicensed premises.  In order to renew a caterer license, annual food sales must constitute at least thirty-five percent (35%) of the caterer’s total combined sales based on the most recent calendar year.  A caterer shall not be required to prepare, sell and distribute food at every catered event as long as the caterer satisfies the requirement set forth in this section.

    3.  Each caterer shall submit an annual sales report containing revenue attributable to alcoholic beverages, food, low-point beer, and all other revenues attributable to the catering service.  For purposes of this section, low-point beer shall be counted separately, and it shall not be counted either as food or an alcoholic beverage.  The annual sales report must be submitted thirty (30) days prior to expiration of the caterer license on forms prescribed by the ABLE Commission.  The caterer license may not be renewed if the caterer fails to provide complete or sufficient financial data.

    4.  Each caterer shall submit a monthly event report containing information on all events scheduled for the subsequent month.  If an event is scheduled after the first day of the month for an event to occur in the same month, then the caterer shall report that event within twenty-four (24) hours of scheduling the event or within twenty-four (24) hours prior to the event, whichever occurs first.  The monthly event report shall be submitted on the first day of each month.

    5.  All reports shall be submitted electronically on forms prescribed by the ABLE Commission.  Provided, if the caterer does not have access to the Internet, then monthly reports must be submitted by facsimile to the ABLE Commission’s office in Oklahoma City, in which case the caterer must retain a copy of the facsimile confirmation sheet for at least twelve (12) months.

    6.  Any caterer who fails to submit a monthly report shall have the caterer license automatically suspended until such time that the caterer has fully complied with all reporting requirements.  Any caterer whose annual food sales do not exceed thirty-five percent (35%) of his or her total annual combined sales shall not have the caterer’s license renewed.

    B.  The ABLE Commission shall adopt rules governing the application for and the issuance of caterer licenses.

    C.  The restrictions and regulations which apply to the sale of mixed beverages on the premises of a mixed beverage licensee also apply to the sale under the authority of a caterer license.  Any act which if done on the premises of a mixed beverage licensee would be a ground for revocation or suspension of the mixed beverage license is a ground for revocation or suspension of a caterer license.

    D.  If the premises, where the event being catered is held, are already operating pursuant to another type of license issued by the ABLE Commission, the caterer and other said licensee shall both be responsible for the actions of the caterer and shall both be subject to penalties for violations, by the caterer, of the Oklahoma Alcoholic Beverage Control Act and any rules promulgated thereto.

    E.  A caterer licensee may not store alcoholic beverages unless said licensee has a storage license issued by the ABLE Commission.

    F.  A caterer may provide alcoholic beverage sales on the premises of a person currently applying for a mixed beverage license, provided the following terms have been satisfied:

    1.  The caterer shall take reasonable steps to ensure that the mixed beverage applicant uses only licensed employees to perform licensable activities while using the caterer’s license.  The caterer shall use his or her best efforts to attempt to have a licensed employee on-site supervising the sale of such caterer’s alcoholic beverages at all times, but the caterer shall not be disciplined for failing to have a licensed employee on-site.  The caterer expressly acknowledges that he or she is liable for all violations of ABLE Commission statutes and rules that are committed by the mixed beverage applicant and its employees during this period;

    2.  The caterer and mixed beverage applicant must submit to the ABLE Commission a written agreement setting forth all the terms of the catering agreement at least twenty-four (24) hours prior to the commencement of the catered event; and

    3.  The caterer may not provide alcoholic beverage sales on the unlicensed premises of the mixed beverage applicant for more than sixty (60) days, or after the applicant’s license has been denied, whichever occurs first.

Added by Laws 1985, c. 6, § 81, emerg. eff. March 14, 1985.  Amended by Laws 1995, c. 192, § 13, eff. Sept. 1, 1995; Laws 2010, c. 343, § 1, emerg. eff. June 6, 2010.